Eggplant For Skin Cancer


Eggplant can assist in a holistic cancer treatment. Eggplant will not cure cancer alone but in combination with other herbs, juices and therapies, eggplant will boost cancer treatment effectiveness.

The eggplant or aubergine (Solanum melongena) is a member of the nightshade family, making it a relative of the potato and tomato. All these vegetables are considered nutritious sources of vitamins and cancer-fighting phytochemicals. Eggplant originated from India but it’s available to other Southeast Asian countries all year round.

Eggplant Historical Medical Usage

Li Shizhen a great medical and pharmaceutical expert in the 16th century China describes the eggplant’s preparation as on it’s medical usage on diverse ailments such as abscesses, intestinal haemorrhages and toothache.

Eggplant Health Benefits

  • The skin of eggplant contains a phytonutrient that helps protect the lipids (fats) in brain cell membranes.
  • Eggplant is a rich source of phenolic compounds an antioxidant that can help prevent cancer, cholesterol build-up and bacterial and viral infection.
  • Eggplant has a high fiber content which can prevent constipation, hemorrhoids, and colitis.
  • Eggplant is naturally low in calories and has no fat. A cup has only 38 calories.
    Lowers cholesterol by preventing its absorption in the intestines.
  • Eggplant can help in cases of stomach ulcers
  • It can help in various nervous conditions.
  • Eggplant contains a large amount of water. It is good for balancing diets that are heavy in protein and starches.

Eggplant BEC5 Against Skin Cancer

An ingredient in common eggplant has been shown to cure cancer. The eggplant extract is a phytochemical called solasodine glycoside, or BEC5. Dr. Bill E. Cham discovered it, after hearing of a folk medicine cure from Australian farmers. They told him of eye cancers cured in cattle after application of a poultice made from the fruit of a weed called Devil’s Apple, known in Latin as Solanum linnaeanum. This plant is part of the Solanacea family, which includes other common vegetables such as tomato and eggplant.

BEC5 works by bonding to a receptor on the surface of the cancer cell. After the cell digests the eggplant extract, it causes the cell to rupture. The cancer cell is destroyed and its contents are then reabsorbed by the body.

BEC5 acts by killing cancer cells without harming any other healthy cells in the human body. BEC5 can also be used to treat actinic keratose, the precursor to cancer, as well as age or sunspots on the skin.
Actinic keratoses are a possible predictor of skin cancer. Squamous cell carcinomas are another common form of skin cancer, and one which causes nearly two thousands deaths annually. This wart-type growth has irregular borders and can also be treated with the eggplant extract. See original report

Skin cancer treatment containing a mixture of solasodine glycosides extracted from eggplant selectively kills cancer cells without harming normal cells.

Eggplant Juice

Wash the vegetable. Cut off the eggplant’s stem and discard it. Cut the eggplant into 1/4 inch thick slices. This will make it fit easier into the juicer. The taste of a raw eggplant may not be pleasant since it can be bitter. It’s recommended when you juice fruits and vegetables to buy organic and get the freshest produce possible to derive the maximum benefits from juicing.

Eggplant Products

Eggplant supplement and curaderm can be bought online. Search eggplant products in froogle.

Eggplant Research Links

Scientists have discovered that a phytochemical called solasodine glycoside, found in common fruits and vegetables like tomatoes and eggplant, has cancer-fighting properties.

Curaderm is an alternative to expensive and problematic surgery. Curaderm is something people use at home and apply themselves

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